A fennel-flavored salumi with its roots in Tuscany, Italy. Made with humanely raised heritage pork, red wine, fennel, and garlic. No added nitrates. Pair with an aged provolone, semi-dry cider, or wine.

Catalog Name: 4.5 oz. Finnochiona Salumi

UPC: 191009681274

Inner: 0

Carton: 12

Cube: 0.289

Dimensions: 8.0 x 1.0